We Had Our Opening

Last year, Steve and Me coaxing the corn out of the soil.
( photo J Meiklejohn)

Phil’s Camino open again! Beautiful Spring weather and beautiful pilgrims arriving. What could be better! Catherine and Dana local regulars and Patti a buddy from Swedish Cancer Institute we’re here. It was not a problem to keep distancing in bounds.

So, we will continue. Thursday morning at 9 is our next walk and on to our regular schedule. The major difference is that tapas have to wait til later. But it is fun to just have something going.

And corn is also on my mind. Tilling went well and is sufficient. Have to do some leveling and then can stake out the rows. Then will soon wet the seed to start the sprouting process before it goes in the ground. It’s getting exciting! In my reading yesterday I was reading about a farm family’s coaxing a crop out of the soil. Coaxing is a good word for it.

Must go. We are all doing reasonably well in these difficult times. Keep going!

we can do this loves, Felipé.

6 thoughts on “We Had Our Opening”

  1. Whan that Aprille with his shoures sote
    The droghte of Marche hath perced to the rote,
    And bathed every veyne in swich licour,
    Of which vertu engendred is the flour; . . .
    Than longen folk to goon on pilgrimages . . .

    Yes! The trail is open! Like Chaucer, let us walk, and tell our tall tales yet again.
    Excelsior! Ever onward!

    1. Henriette ~ hehe! Good call. Yes, more tall tales please! Felipé.x

  2. That’s fantastic! I’m glad to hear your keeping a routine and spending time out in nature. Big hugs from Colombia!

  3. Hi Phil, I attended your chat this morning. I live in Marysville and would love to walk your camino. I have had to delay my Camino de Santiago due to Covid-19 like so many others.

    1. Jeanne ~ glad you were there this morning. Hope that you got something out of it. They are always fun for me. Will email with contact info and schedule. Thanks, Felipé.x

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