Morning here, second cup of coffee.  Just feel the need to chat and catch up a little.  Yesterday I was going to talk about Spanish cooking but I didn’t have the time and I put it off till evening and I got too sleepy.  So, to continue on, I wanted to tell you that I have this new passion for cooking and really cooking in the style that we enjoyed along the Camino.  Nothing fancy but wholesome.  I’m not reading recipes but cooking ingredients from the garden and what is available locally in stores in Spanish style.  Just having fun with it.

But regarding recipes, I must mention that my Rebecca has produced wonderful tortilla Española.  And I have screwed around with flan as you will remember.  Alida, was supposed to send me her recipe for flan and I am waiting on that.  Alida?

In other news I am beginning conversation with a priest from along the Camino via email.   That is pretty exciting and we will see what we can learn from him.   All good.

Ok, I just learned that I have to catch the 10:15 ferry so I have to cut this dilly-dally short for now but we have forever for that, right?   Love,  Phil.